Description
Product Features
- Save Money and Reduce Waste: 4 cups of milk and 1 tbsp of plain yogurt or probiotic yogurt starter makes about 750mL of delicious natural yogurt, a saving of up to 60% off the cost of store-bought with no plastic tubs to worry about
- Make Healthy Allergy-Friendly Yogurt: With homemade yogurt, you can avoid allergens, preservatives, artificial flavors, and added sugars; get creative with various animal and plant milks or heirloom probiotics
- Simple Automatic Operation: With the flip of a switch, the heating element warms up to maintain a constant temperature of 110-115°F (43-46°C) until the yogurt reaches your desired thickness
- Includes 7 Single-Serving Jars with Lids: Countertop yoghurt-maker set comes with seven dishwasher-safe 150 mL (5.1 oz) glass containers with plastic lids for making, storing and transporting your yogurt
- Endless Flavor Possibilities: Customize your finished yogurt by adding your favorite fruit, jam, sweetener, or toppings for unlimited flavor combinations that are sure to please everyone
Enhanced Product Description
Total Chef Yogurt Maker, 1L (1.1 qt) with 7 Glass Jars and Lids Specifications
Product Dimensions | 9.60 x 9.80 x 6.00 in (24.38 x 24.89 x 15.24 cm) |
Product Capacity | 1 L (1.1 qt) |
What's Included | Heating base; clear cover; 7 glass jars; 7 plastic lids |
Power Type | 110V AC |
Cord Length | 3 ft (0.91m) |
Temperature Range | 110-115°F (43-46°C) |
Product Weight | 3.82 lbs (1.76 kg) |
Color | White |
Warranty | 90 days parts and labor |
Materials | Plastic, Glass |
HEALTHY AND DELICIOUS
Making yogurt at home is the perfect way to increase probiotics, reduce sugar, and minimize preservatives and artificial flavors in your diet
INCLUDES JARS AND LIDS
Your yogurt-maker set includes 7 single-serving (150 mL) glass jars with lids for making, storing and transporting your yogurt
JUST TWO INGREDIENTS
All you need is 4 cups of milk and 1 tbsp of plain yogurt or probiotic yogurt starter to make about 750mL of fresh natural yogurt
UNIFORM HEATING
The heating element gently and uniformly warms the fermenting chamber to maintain a constant temperature of 110-115°F (43-46°C)
HASSLE-FREE CLEANUP
The glass jars and plastic lids are dishwasher safe and any accidental drips or spills can be wiped off the unit for quick and easy cleanup
UNLIMITED FLAVORS
All you need is 4 cups of milk and 1 tbsp of plain yogurt or probiotic yogurt starter to make about 750mL of fresh natural yogurt
HOW TO MAKE PERFECT HOMEMADE YOGURT
STEP 1: Boil 4 cups (1L) of milk and let cool to room temperature
STEP 2: Add 1 tbsp of plain yogurt or probiotic starter and mix well
STEP 3: Pour into jars and place uncovered into the yogurt maker
STEP 4: Cover unit and turn on. Yogurt will be ready in 8-10 hours
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